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The Art of Making Great Pastries
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The Art of Making Great Pastries.iso
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00000093.MOV
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Apple QuickTime movie
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1995-08-28
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4.2 MB
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172x129
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30fps
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15 seconds
Transcription:
To make the second turn, rotate the dough a quarter turn to the right. Seal each end by pressing lightly with a rolling pin. Roll out the dough again to a rectangle three times longer than its width. Fold it again in thirds.